Cold Pressed Perfection: Extracted below 27 °C using first cold-pressing methods to retain the oil’s natural aroma, antioxidants, and nutrients.

Premium Extra Virgin Quality: Made from carefully selected Aegean olives with low acidity (<0.8%) for a rich, fruity, and well-balanced flavor.

Healthy Choice for Every Meal: Naturally cholesterol-free, packed with polyphenols and heart-healthy monounsaturated fats for everyday wellness.

Versatile Culinary Use: Perfect for salad dressings, pasta, grilling, and Mediterranean cooking — enhances both flavor and nutrition.

Durable 1 Liter Tin Packaging: Premium tin can protects oil from light and oxidation, keeping it fresh, pure, and aromatic for longer.